13 Dec 2022
The ‘EU Fish Market’ is a comprehensive analysis of the global and EU fishery and aquaculture market. Three highlights of the 2022 edition: 1. Continuation of covid-19 effects on consumption of fish and seafood In 2021, European citizens continued to consume more fish and seafood products at home. The household expenditure on fish and seafood in […]
06 Dec 2022
A £3m funding scheme to support the fisheries, marine and aquaculture sectors is now open for expressions of interest, Minister for Rural Affairs Lesley Griffiths has announced. The funding is available over two years and replaces the previous European Maritime and Fisheries Fund. The aim of the Welsh Marine and Fisheries Scheme is […]
29 Nov 2022
The UK fisheries policy authorities – DAERA, Defra, Welsh Government, Scottish government – have collaborated to produce a Joint Fisheries Statement (JFS), which arises from a legal requirement in section 2 of the Fisheries Act 2020 (the Act). The JFS sets out the policies of the fisheries policy authorities for achieving, or contributing to the […]
18 Oct 2022
The Future Fisheries Alliance’s call for improved at-sea monitoring across vessels fishing in UK waters received a boost last month when Natural England recommended the immediate roll-out Remote Electronic Monitoring (REM) to vessels that have the highest impact on our seas. The Alliance is a collaboration between WWF UK, Marine Conservation Society and […]
11 Oct 2022
A new research paper published in the ICES Journal of Marine Science has been released. Entitled ‘Large-scale historic habitat loss in estuaries and its implications for commercial and recreational fin fisheries’, the paper summarised estuarine habitat use for twelve economically important finfish in the UK, of which seven were found to utilise estuarine habitats. […]
27 Sep 2022
Replacing meat with certain types of sustainably sourced seafood could help people to reduce their carbon footprints without compromising on nutrition, finds an analysis of dozens of marine species that are consumed worldwide. The study, published on 8 September in Communications Earth & Environment, suggests that farmed bivalves — shellfish such as mussels, clams […]
13 Sep 2022
A briefing has been released that summarises the output from the All-Party Parliamentary Group (APPG) on Fisheries open Parliamentary hybrid event, 12 July 2022. The meeting brought together a variety of stakeholders to discuss how to better connect the seafood sector with food policy and the UK food supply chain. The document is a synthesis […]
13 Sep 2022
A new report from WWF UK is calling for an urgent effort to strengthen regulation of the seafood sector. A press release from the NGO says its latest report exposes the combined nature, climate and social impacts of current UK seafood production and consumption. According to the report, seafood that carries a lower environmental […]
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